Classic Crunchy Beef Tacos

Crunchy, savory, and packed with flavor, these Classic Beef Tacos combine seasoned ground beef, fresh lettuce, and delicious toppings in a crispy corn taco shell. A timeless favorite perfect for restaurant menus, taco specials, and casual dining.

Ingredients

10 6in Yellow Corn Tortillas – Hard Shell
1lb of Ground Beef
1 Cup of Lettuce
1 Cup of Shredded Cheddar Cheese
1 Cup of Pico de Gallo

Directions

1. Add the ground beef to a pan and cook thoroughly, breaking it apart as it cooks.

2. Add your taco seasoning and mix well. Once done, transfer to a bowl and set aside.

3. Grab a serving board and prepare to assemble your taco.

4. Add the ground beef to the taco shell.

5. Add lettuce.

6. Add cheese.

7. Add the cheddar cheese. Serve and enjoy!